Krill oil can help to maintain optimal levels of the important omega-3 fatty acids, EPA and DHA. Consuming enough of these fatty acids is important for general health and contributes to maintenance of normal bodily functions. In particular, the beneficial effects of omega-3 fatty acids on cardiovascular health have been documented in numerous scientific publications, but they have also been shown to support the health of the brain, joints and eyes.
The body better utilizes krill’s omega-3s because they are bound to phospholipids. In studies, Superba™ Krill has been shown to increase the Omega-3 Index faster and more efficiently compared to other marine sources.